Biochemica® Matcha Green Tea
Prunus Amygdalus Dulcis (Sweet Almond) Oil (and) Hydrogenated Vegetable Oil (and) Camellia Sinensis Leaf Powder
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Biochemica® Matcha Green Tea is produced from the microfine powder of ground Green Tea Leaves (Camellia Sinensis). The leaves are dried and then ground into Matcha Green Tea Leaf Powder. Used by Asian Philosophers and Poets for over 1200 years in rolled cakes and elixers, Matcha is also valued for use in cosmetics and toiletries due to its high content of Polyphenols, Epigallocatechin Gallate (EGCg), and Xanthines. Green Tea can protect the skin from aging and serious damage in general from the sun.
Specification: Biochemica® Matcha Green Tea
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